ORANGE BEACH, Ala. (WKRG)– This week John Nodar visits Ginny Lane Bar & Grill in Cooking with John.

Charlie Perez shows John how to make Pecan Encrusted Chicken. The recipe and instructions are as follows:

  • butterfly chicken and season
  • dip into bread and pecan coating
  • add to the fryer
  • cook for 5-7 minutes
  • remove and place over plate of mashed potatoes and veggies
  • top with sauce

Ginny lane Bar & Grill located at 4851 Wharf Pkwy E, Orange Beach, AL 36561 inside The Wharf. It is a family friendly and casual dining spot open daily from 11 a.m. to 9 p.m. They offer dine-in and takeout.