Pepperoni Pizza

Pepperoni Pizza

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Classic Pepperoni Pizza

1-8 - 10 oz dough ball ( Use a refrigerated or frozen/thawed dough)

½ cup Pizza Sauce (Use brand of choice) To perk up store bought sauce you can add chopped garlic, oregano or parmesan cheese

½ cup Mozzarella Cheese - shredded

12 slices Pepperoni

Preheat oven to 350 degrees

Roll out or stretch out dough to a 10 inch circle on a cookie sheet.

Spread sauce over the dough, leaving a ½ inch edge.

Distribute cheese evenly over the sauce.

Arrange pepperoni evenly over the cheese.

Bake 10 - 15 minutes - until cheese is bubbling and begins to brown. Check underside of crust for gold brown color.

Remove to a cutting board and cut in rectangular pieces with a pizza cutter.

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