TCBY “The Country’s Best Yogurt” Yogurt Pie
1 ¼ cup of crushed graham cracker (or sugar free cookies for less sugar)
3 tablespoons of sugar (or omit for a less sugar option)
1/3 cup of melted butter (or coconut oil for extra health benefit)
Crush graham cracker and combine with sugar and butter. Press crust into the bottom and sides of a 9 inch pie plate.
For no bake crust, simple put pie plate in the refrigerator to firm up crust. To bakes, cook 7-9 minutes at 350 degrees.
1 quart of either soft serve frozen yogurt or hand scooped yogurt from TCBY,
The Country’s Best Yogurt. Let yogurt soften to a consistency that may be spread over the prepared crust.
Garnish with your favorite fruit, nuts, whipped cream, and chocolate or caramel drizzles
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