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MEXICAN DOGGIE TACOS:
½ lb. ground beef @ $1/39 a lb. $ .70
4 hot dogs @ $ .82 for 8 .41
½ c. salsa @ $ 1.00 for a cup .50
1 can black drained & rinsed @ $ .54 a can .54
4 taco shells @ $ .87 for 12 .28
4 T. shredded cheese @ $1.66 for 2 cups .21
4 T. chopped onion .25
Total for 4---------------------------------------- $2.89
Brown the beef and rinse off the grease. Mix the beans, salsa and the beef together. Heat taco shells for 5 mi minutes in a 300 degree oven. Cook hot dogs until brown. Place in the taco shells, top with the beef mixture and cheese. You can chopped tomatoes and lettuce if you wish. It will add just a little more. These are filling.
BROWNIE PIE:
½ c. margarine melted .12
2 squares unsweetened chocolate .46
1 cup sugar .35
¼ cup flour .12
2 eggs, beaten .14
1 t. vanilla .15
Cool Whip .41
This pie serves 6: $1.75
½ lb. ground beef @ $1/39 a lb. $ .70
4 hot dogs @ $ .82 for 8 .41
½ c. salsa @ $ 1.00 for a cup .50
1 can black drained & rinsed @ $ .54 a can .54
4 taco shells @ $ .87 for 12 .28
4 T. shredded cheese @ $1.66 for 2 cups .21
4 T. chopped onion .25
Total for 4---------------------------------------- $2.89
Brown the beef and rinse off the grease. Mix the beans, salsa and the beef together. Heat taco shells for 5 mi minutes in a 300 degree oven. Cook hot dogs until brown. Place in the taco shells, top with the beef mixture and cheese. You can chopped tomatoes and lettuce if you wish. It will add just a little more. These are filling.
BROWNIE PIE:
½ c. margarine melted .12
2 squares unsweetened chocolate .46
1 cup sugar .35
¼ cup flour .12
2 eggs, beaten .14
1 t. vanilla .15
Cool Whip .41
This pie serves 6: $1.75
