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3 ea Grilled chicken breasts
1-2 ea. Large Vine ripe tomatoes
1cup Diced fresh mozzarella cheese
6 ea Strips of crispy bacon (or pancetta)
1tsp Garlic (fresh chopped)
¼ cup Fresh Basil (chiffonade)
As need Olive oil to moisten
To Taste Kosher Salt & fresh cracked pepper
½ ea. Romaine Lettuce (chopped)
1cup Spring mix green
As need Balsamic vinaigrette, Basil and S&P for greens,
Garnish Grilled Ciabatta Bread
· Place the first 8 ingredients together in a bowl & let sit to develop and blend flavors.
· Place the romaine and spring mix in a large bowl. Season, dress, and toss.
1-2 ea. Large Vine ripe tomatoes
1cup Diced fresh mozzarella cheese
6 ea Strips of crispy bacon (or pancetta)
1tsp Garlic (fresh chopped)
¼ cup Fresh Basil (chiffonade)
As need Olive oil to moisten
To Taste Kosher Salt & fresh cracked pepper
½ ea. Romaine Lettuce (chopped)
1cup Spring mix green
As need Balsamic vinaigrette, Basil and S&P for greens,
Garnish Grilled Ciabatta Bread
· Place the first 8 ingredients together in a bowl & let sit to develop and blend flavors.
· Place the romaine and spring mix in a large bowl. Season, dress, and toss.
